Yes I ate a pot plant for dessert. You know, soil and all. It was delicious. Justttt kidding. Did I get you? Haha. This is chocolate pumpkin mousse topped with homemade oreo crumbs! So a few months ago I saw this picture on Instagram of mint ice cream being served in this way and I…
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Chocolate Bean Brownies With Fudge Frosting (Vegan/ GF)
Didn’t think the bean brownies I made last time could get any better.. I was wrong. Introducing.. new and improved bean brownies with rich fudgey chocolate frosting. That is healthy. No it’s not avocado. Bean Brownies 1.5 c green beans (Really all beans work fine) 3 tbsp cocoa powder 1/2 c rolled oats 1/3 c maple…
Read MoreBlack Bean Brownies (Vegan/ GF)
Yup. I jumped on the bean brownie bandwagon. I’ve tried a couple of bean brownie recipes in the past and they’re just.. meh.. I pretty much gave up on the idea until one day I saw this recipe on Chocolate Covered Katie. I know I can trust Katie so I decided to give bean brownies…
Read MoreHazelnut Chocolate Mini’s (Vegan/ GF/ Raw)
Ever had raw brownies before? Like.. this one? They’re pretty amazing, aren’t they? Well, I didn’t think it’d be possible, but I found something better: Raw brownie sandwiches, filled with healthy raw chocolate frosting. How could frosting possibly be healthy, you ask? It’s all thanks to one secret ingredient… avocado. Now, before you go all…
Read MorePeanut Butter Chocolate Truffles (Vegan)
Yay first post! After two years of thinking-about-starting-a-blog-but-nah-ceebs-I-am-lazy, I finally got my act together and registered an account. *Insert applause and cheers here* And please refrain from laughing at my blog name. It really seemed like the best and punniest name to me at 4am during exam week.. It was really hard trying to pick…
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